Miles Mossop Shiraz Cab 2006 The wine exhibits an intense ruby colour. There are aromas of dark fruit such as cassis, black cherries and mulberries. There are hints of chocolate and mocha notes layered with cedar wood and spices. On the palate the wine mirrows the nose with a powerful ripe mid-palate and long silky finish.
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| Avondale Cabernet Sauvignon 2002 Soft supple tannins support chewy cherry, plums and herbaceous undertones with integrated oak, in this medium wine. Already very accessible but promising a good development for the next two years.
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Middlevlei Shiraz 2006 This wine carries an exciting new-world fruitiness and spiciness. The pepper, plum and liquorice aromas, mingled with hints of violets, vanilla and cherries, playfully enchant the palate
| Groote Post Old Man’s Blend White 2008 Clean and crisp with the fresh tang of Granny Smith apple (contributed by the Sauvignon Blanc) harmoniously complemented by the ripe intensity of guava (contributed by Chenin Blanc bush vines) |
Windmeul Chenin Blanc 2008 Lots of pear, peaches and guava on the nose, with a fresh crisp mouth feel. Though crisp and lively, it has an intense aromatic nose and well concentrated tropical fruit flavours. This wine has a youthful green tinged colour and finishes with a crisp mouth feel
| Mike Dobrovic Sauvignon Blanc 2008 Clear, lively green apple hues. A tropical nose packed with guava, ripe and green fig, granadilla, litchi, gooseberry and a hint of green pepper - yet still maintaining a complex character of nettle and freshly cut grass. The mouth-filling ripe fruit is supported by crisp acid. For the distinctive palate |